{"id":2240,"date":"2012-05-22T16:04:44","date_gmt":"2012-05-22T16:04:44","guid":{"rendered":"https:\/\/www.foodismo.it\/?p=2240"},"modified":"2024-11-13T23:08:26","modified_gmt":"2024-11-13T22:08:26","slug":"mostra-andy-warhol","status":"publish","type":"post","link":"https:\/\/nuovo.foodismo.it\/en\/place-to-go\/otranto\/mostra-andy-warhol\/","title":{"rendered":"Mostra Andy Warhol a Otranto"},"content":{"rendered":"<p>The wonderful Aragonese Castle of\u00a0<a href=\"https:\/\/www.foodismo.it\/en\/category\/places-to-go\/otranto\/\">Otranto<\/a>, historically devoted to art exhibitions, hosted from May 27th to September 30th, 2012\u00a0<strong>about fifty works by Andy Warhol<\/strong>, undoubtedly the greatest interpreter of Pop Art, with the exhibition \u201c<em>Andy Warhol. I want to be a machine\u00a0<\/em>\u201c.<\/p>\n<p><a href=\"https:\/\/www.foodismo.it\/en\" target=\"_blank\" rel=\"noopener\">Foodismo<\/a>\u00a0wants to pay homage to this fantastic exhibition of Otranto, which was curated by Gianni Mercurio (known scholar of American art) and which has collected and brought to\u00a0<a href=\"https:\/\/www.foodismo.it\/en\/salento\/\">Salento<\/a>\u00a0\u00a0<strong>about 50 works<\/strong>\u00a0 created by the great American artist with the technique of silkscreen printing, one of the main themes of his aesthetics, coming from private Italian collections.<\/p>\n<p><strong>The Aragonese Castle of Otranto<\/strong>\u00a0has hosted in its walls the sturdy works of famous Warhol, such as Marilyn, Campbell\u2019s Soup, Electric Chair, Falce and Hammer, Dollar Sign and many others.<\/p>\n<p>The rooms of the Castle are not new to art: after hosting works by\u00a0<strong>Joan Mir\u00f2, Pablo Picasso and Salvador Dal\u00ec<\/strong>, they have also seen the predominant figure of the Pop Art movement, as well as one of the most influential artists of the twentieth century.<\/p>\n<p>More than 50 thousand people attended the exhibition, a resounding success for the Municipality of Otranto and the whole of Salento.<\/p>\n<div id='gallery-1' class='gallery galleryid-2240 gallery-columns-3 gallery-size-medium'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"300\" height=\"169\" src=\"https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/andy-warhol-otranto-mostra-300x169.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/andy-warhol-otranto-mostra-300x169.jpg 300w, https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/andy-warhol-otranto-mostra.jpg 700w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"200\" src=\"https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/foto-mostra-andy-warhol-otranto-300x200.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/foto-mostra-andy-warhol-otranto-300x200.jpg 300w, https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/foto-mostra-andy-warhol-otranto.jpg 467w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"200\" src=\"https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/warhol-otranto-768x512-1-300x200.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/warhol-otranto-768x512-1-300x200.jpg 300w, https:\/\/nuovo.foodismo.it\/en\/wp-content\/uploads\/sites\/3\/2012\/05\/warhol-otranto-768x512-1.jpg 768w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>The wonderful Aragonese Castle of\u00a0Otranto, historically devoted to art exhibitions, hosted from May 27th to September 30th, 2012\u00a0about fifty works by Andy Warhol, undoubtedly the greatest interpreter of Pop Art, with the exhibition \u201cAndy Warhol. I want to be a machine\u00a0\u201c. Foodismo\u00a0wants to pay homage to this fantastic exhibition of Otranto, which was curated by [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":5685,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[5],"tags":[3,10],"class_list":["post-2240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-otranto","tag-arte-salento","tag-eventi-in-salento"],"_links":{"self":[{"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/posts\/2240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/comments?post=2240"}],"version-history":[{"count":1,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/posts\/2240\/revisions"}],"predecessor-version":[{"id":5690,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/posts\/2240\/revisions\/5690"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/media\/5685"}],"wp:attachment":[{"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/media?parent=2240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/categories?post=2240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nuovo.foodismo.it\/en\/wp-json\/wp\/v2\/tags?post=2240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}